Buttermilk Dressing

Ingredients: One-third cup of buttermilk, Two-thirds cup of mayonnaise, One tablespoon of cider vinegar, One teaspoon of Dijon mustard, Two teaspoons of honey, One teaspoon of fresh lemon juice.

Preparation: Blend dressing ingredients in a large bowl until smooth and creamy, add salt and pepper to taste. Chill in the refrigerator for at least an hour before serving.