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Ingredients: Six medium fresh tomatoes, rinsed and diced; Two large cloves of garlic, minced; Six green onions, chopped fine; Two Jalapeno peppers, chopped fine; Two Serrano chili's, chopped fine; Two Habanero chilies, chopped fine (optional), One half cup of cilantro, chopped coarsely; One teaspoon of chili powder, One teaspoon salt, One teaspoon pepper, One teaspoon fresh lime juice, Two tablespoons of vegetable oil, One teaspoon of white vinegar, One tablespoon of hot sauce (Chalula, Tiger Sauce, etc..). Preparation: In a large container that will be able to be covered, Mix all ingredients in order of appearance.
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Chez Pablo's Salsa Fresca